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Highlights

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One-day Fisheries Improvement programme and more

Kochi,-20 April 2024

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IMIA and KUFOS co-hosted a one-day Fisheries Improvement Programme (FIP) at the KUFOS campus in Kochi on April 20, 2024. Stakeholders from Kerala, Karnataka, Goa, and Tamil Nadu convened to discuss sustainable fisheries issues specific to their coastal regions.

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Strategic MoU Between IMIA and CIFT Revolutionizes Indian Fisheries Sector

Kochi,-03 May 2024

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In a significant development for India's fisheries sector, a new partnership has been forged between the Indian Marine Ingredients Association (IMIA) and the Central Institute of Fisheries Technology (CIFT). This collaboration marks a major advancement toward post-harvest innovation, research, value additions, and responsible industry practices, setting a positive trajectory for the future of fishers and the entire Indian fisheries sector.

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Fisheries Improvement Programme​

Kochi,-13 Jan 2024

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IMIA and KUFOS jointly organized the Fisheries Improvement Programme (FIP) at the KUFOS campus in Kochi on January 13, 2024, as part of the International Fisheries Congress and Expo 2024. Members of the fishing community and scientists from Kerala and Tamil Nadu participated in the program.

Code of Conduct for

Responsible Fisheries

The Code of Conduct for Responsible Fisheries, adopted by the Food and Agricultural Organization (FAO) of the United Nations in 1995, serves as a comprehensive framework to promote sustainable and responsible fishing practices worldwide. It outlines principles and standards to guide governments, fisheries management organizations, and stakeholders in ensuring the long-term health and productivity of aquatic ecosystems while supporting the livelihoods of fishing communities. The code emphasizes key aspects such as the conservation of fish stocks, the reduction of waste and discards, the protection of biodiversity, and the promotion of responsible fishing practices. It encourages the implementation of science-based management measures, the adoption of ecosystem approaches to fisheries management, and the integration of social and economic considerations into decision-making processes.In essence, the Code of Conduct for Responsible Fisheries serves as a crucial instrument for advancing sustainability in the fisheries sector, fostering environmental stewardship, and safeguarding the well-being of present and future generations dependent on marine resources.

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ONE INDIA ONE FIP

The Indian Marine Ingredients Association (IMIA) is a beacon of sustainability and development within India's fishmeal and fish oil industry. As a non-profit entity, IMIA is committed to environmental stewardship, community responsibility, and global competitiveness.For optimal outcomes in Fisheries Improvement Programs, collaboration among federal states is crucial. This involves joint policy-making, coordinated monitoring, and unified implementation of plans for sustainable fisheries activities. Research collaboration and concerted action are indispensable for effectively addressing the challenges in this realm.

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